| Prep Time | Total Time |
|---|---|
15 mins | 15 mins |
| Course | Cuisine | Servings | Calories | Cost |
|---|---|---|---|---|
Salad | Indian | 2 People | 30kcal | Rs.50 |
Ingredients
- 150 gms Tofu (soya paneer)
- 60 gms Pineapple
- 60 gms Cucumber
- 40 gms Tomato
- 40 gms Onion
- 10 gms Green chillies
- Rock salt to taste
- Chaat masala
- 10 gms Black pepper powder
- 5 gms Coriander leaves for garnishing
Instructions
- Cut tofu, pineapple, cucumber and tomato into tiny cubes. Finely chop onion anb green chillies. Mix together in a large bowl. Sprinkle rock salt, chaat masala and black pepper powder. Toss well. Garnish with coriander leaves. Serve chilled.
